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Insights, Updates, and Stories from PIE
Welcome to the PIE Blog! Here, you'll find a dynamic collection of articles, news, and insights into the exciting world of hospitality and culinary arts. From industry trends and expert interviews to student success stories and campus happenings, our blog is your go-to source for staying informed and inspired.
How to Become a Hospitality Professional: A Step-by-Step Guide
October 2, 2026
The world’s tourism and hospitality industry keeps growing, and with it, the demand for skilled professionals. New hotels, resorts and restaurants are looking for people
PIE Welcomes Back Advanced Students with a Year of Learning, Events and New Opportunities
September 12, 2026
After completing their first year of studies and gaining valuable hands-on experience during their internships, PIE’s Advanced students are back on campus and ready to
From Supplier to Kitchen: PIE Students Explore the Food Supply Chain at LSH Cambodia
August 31, 2026
For a professional chef, understanding food begins long before an ingredient reaches the kitchen. On August 31, PIE’s Basic students, accompanied by PIE chefs, took
10 Years of Swiss Excellence: PIE and SHL Mark a Decade of Partnership in Hospitality Education
August 14, 2026
Professional Institute of Excellence (PIE) Cambodia) is proud to mark a decade of collaboration with Schweizerische Hotelfachschule Luzern (SHL), a partnership built on shared values
PIE Strengthens International Partnerships During Strategic Visit to the United Arab Emirates
July 6, 2026
The Professional Institute of Excellence (PIE) continues to strengthen its international network through a successful partnership development visit to Dubai and Abu Dhabi, reinforcing its
High School Students Explore Hospitality and Culinary Careers Through Interactive Campus Visits at PIE
June 23, 2026
As Grade 12 students across Cambodia approach the completion of their high school studies, many are beginning to face one of the most important decisions
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